People tend to be exposed to Sun for many hours at the time of summer, something that can be detrimental to the Health, to the point of leading to the appearance of skin cancer. While some micronutrients such as vitamin C wave Vitamin A they act as skin protectors. It is normal that during… Continue reading Does vitamin A reduce the risk of skin cancer in summer?
A new scientific study has highlighted the importance of vitamin C for the human being. Known to all is the power of this micronutrient to strengthen the immune system, but a new research paper highlights an association regarding the mamma cancerto. This meta-analysis published in the prestigious GrassrootsHealth Nutrient Research Institute concludes that vitamin… Continue reading Vitamin C reduces risk of death from breast cancer, study finds
On more than one occasion we have talked about the importance of feeding and the nutrition in the framework of the pandemic of Covid-19. Affirmations endorsed by experts in the field now ratified by a new scientific study developed in Spain. And is that the Mediterranean diet could reduce to more than half the… Continue reading The Mediterranean diet reduces the risk of contagion by Covid-19, according to study
An epidemiological study with more than 70,000 children in six European areas, has linked the use of paracetamol in pregnancy with the symptoms of Attention deficit disorder and hyperactivity (ADHD) and the autism In the kids. The research has been carried out mainly by the Barcelona Institute of Global Health (ISGlobal). In total, 73,881… Continue reading Taking acetaminophen in pregnancy increases risk of ADHD or autism in babies, study
The leading cause of death worldwide is due to cardiovascular problems. But a new discovery can change this problem. And it is that after numerous investigations, it has been confirmed that a glucose test show the cardiovascular risk in people without diabetes. A breakthrough for world health. According to data from the World Health… Continue reading A glucose test calculates cardiovascular risk in people without diabetes